We are a two-people team with a deep love for Japanese Teas that decided to share their passion with the world. We introduce the highest-quality unique powder and loose leaf teas and invite you to explore the culture that goes beyond just matcha.
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Ceremonial Matcha
The highest-gradeÂ
Ceremonial Matcha with distinct Umami, bight green colour and natural sweet notes.
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Houjicha
This fine powder has a unique toasty flavour with a subtle sweetness made of premium green tea and expertly roasted to perfection.
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Sencha
Traditional Japanese tea leaves with a well-balanced flavor of sweetness, bitterness, and moderate astringency.
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Genmaicha
High-grade sencha tea leaves blended with roasted Genmai (brown rice), adding a pleasant roasted aroma and refreshing taste.
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Houjicha
Houjicha is a type of Japanese green tea leaf with a unique light brown color that comes from an additional hot roasting step to bring out its pleasant aroma.
Make Your Own Tea Latte
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Step 1
Put 2 teaspoons (around
5-6 grams) of powder into
an appropriate size bowl.
*put more tea powder for
stronger taste -
Step 2
Whisk the tea powder with
50 grams of hot water until
the foam is formed. Try your
best to avoid chunks of
powder in it. -
Step 3
Pour the tea into any
milk you like and enjoy
your tea latte! Optional: can add some sweetener of your choice.